MANILA, Philippines, Aug. 25, 2026 /PRNewswire/ — Seafood lovers, get ready for something truly special this August. Food Export USA Northeast Seafood Program and Mamou are teaming up to bring the naturally sweet, tender, and indulgent taste of American Lobster straight to diners across Metro Manila.
From August 17 to September 16, 2026, Mamou will be serving two expertly crafted American Lobster dishes:
- Steamed American Lobster
- American Lobster Tails with Garlic Noodles or Aligue Rice,
designed to highlight the lobster’s fresh, ocean-sweet flavor in every bite.
A Delicious Taste of American Lobster
American Lobster is known for its naturally sweet flavor and firm, tender meat. The Steamed Lobster keeps the preparation simple, allowing its natural sweetness to shine while keeping the meat juicy and tender.
For a richer option, the American Lobster Tail is served with either Garlic Noodles or Aligue Rice. The savory, aromatic garlic noodles complement the lobster’s sweetness, while the creamy Aligue Rice creates a richer and more indulgent pairing.
Whether you prefer the classic simplicity of Steamed American Lobster or a more flavorful pairing with Garlic Noodles or Aligue Rice, both dishes offer a delicious way to experience American Lobster at Mamou.
Seafood from the Northeast U.S.
The exceptional taste of American Lobster begins in the cold, pristine waters of the Northeast U.S. where ideal natural conditions give it a firm texture and naturally sweet flavor.
Beyond American Lobster, the region also offers U.S. Atlantic Sea Scallops, American oyster, U.S. Jonah Crab, American Whelk and premium fish, bringing a wide variety of flavors and textures to seafood lovers. Through the Food Export USA Northeast Seafood Program, we are excited to bring these distinctive products closer to diners and showcase their quality, flavor and versatility.
Come and Taste It at Mamou
There is no better way to discover American Lobster than to taste it for yourself!
Mamou – A Home Kitchen, one of Metro Manila’s well-known dining destinations, is known for its comforting dishes, premium ingredients and warm atmosphere. During this special promotion, diners can experience American Lobster prepared with Mamou’s signature culinary touch.
From August 17 to September 16, 2026, enjoy two featured dishes: Steamed American Lobster and American Lobster Tails with Garlic Noodles or Aligue Rice, available throughout the day. Customers who order a promotional American lobster dish will also receive a complimentary American lobster-themed gift, while supplies last.
The promotion is available at six Mamou locations across Metro Manila:
- Mamou Too! – Rockwell
- Mamou 5 – Greenbelt
- Mamou Prime – The Podium
- Mamou Meats – Uptown
- Maison Mamou – S Maison
- Mamou 8TC – Alabang
Operating hours vary by location. Guests are encouraged to check the latest branch information before visiting. For complete branch addresses and location details, please refer to Mamou’s official website or official social media channels. Reservations are recommended, especially during peak dining periods.
View original content to download multimedia:https://www.prnewswire.com/apac/news-releases/savor-american-lobster-at-mamou-an-exclusive-month-long-feast-from-aug-17-to-sep-16-302858501.html
SOURCE Food Export USA Northeast Seafood Program
